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Wine Gems Around the World: An Evening with Bartholomew Broadbent and Chef Xavier Deshayes
March 30 @ 6:00 pm
Indulge in an unforgettable culinary experience with Wine Gems Around the World. This tutored wine dinner features a seasonal four-course dinner from Chef Xavier Deshayes of Haywood’s and wine pairings selected by wine expert, Bartholomew Broadbent.
Tickets are $125 per person. Call (540) 463-2500 or email [email protected] for reservations.
Spend the evening with us and receive our special weekday room rates starting at $250.
6:00 pm - 10:00 pmEDT
cost not specified
ActivitiesEat & Drink
11 N Main St
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