Gather the family around the table and enjoy a feast of traditional Thanksgiving favorites along with some of Chef Gregg’s signature dishes.
Seating will be from 11:30 am – 5:00 pm and reservations are required. You can make your reservations online through Yelp.
Adults – $37.95 and Children under 12 – $17.95. Under 5 free. 18% gratuity will be added.
Menu: Roast Turkey, Brown Sugar Honey Glazed Ham, Grilled Trout, Gilled Maple Dijon Chicken Breast, Roast Beef, Peel and Eat Shrimp, Salad Bar, Pumpkin Bisque, Stuffing, Mashed Potatoes and Gravy, Baked Mac and Cheese, Southern Green Beans, Sweet Potatoes, Honey Glazed Carrots, Roasted Corn & Green Bean Casserole, Stuffed Acorn Squash, Baked Apples, Natural Bridge Spoonbread, and Freshly Baked Desserts.