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Dinner on the Mountain – August 11th

Bryce Resort

Dinner On The Mountain - August 11th

Event Details

THURSDAY, AUGUST 11TH
SCHEDULE
5:45 PM – Gather on Shenandoah Patio
6:00 PM – Chairlift transfers to mountain top
MENU
First Course – Sweet corn fritter with a hot honey drizzle
Second Course – Summer salad with peach, tomato, burrata and sweet tea vinaigrette
Third Course – Chef’s catch of the day – fresh fish topped with charred pico de gallo
Fourth course – Fried green tomato topped with bourbon brisket & crispy polenta
Fifth course – Blondie sandwich with house-churned peach ice cream

$80.00 Plus Tax & gratuity per guest
Beer & Wine Available by the bottle

EMAIL JENNIFER HENTZEN AT [email protected] FOR RESERVATIONS. ALL RESERVATIONS WILL BE CHARGED UNLESS CANCELLED WITHIN 72-HOURS OF THE EVENT.

Date

August 11

Time

5:45 pmEDT

Cost

cost not specified

Activities
Eat & Drink
Venue Details

Bryce Resort
1982 Fairway Drive, Basye, VA 22810
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